Raspberries from Publix, flash frozen at the peak of freshness.
White chocolate chips, silky and sweet.
All-purpose flour, baking powder, whole milk, sugar, and though you can’t see it, ground flaxseed. Mixed just together, then dolloped in a greased tin to bake, rise, puff, to the peak of sweetness.
Pockets of seeded, fruity goodness and soft, sweet white chocolate burst with each bite.
Perfect with a tall glass of icecold milk.