If I could only make one dessert for the rest of my life, although God forbid that should ever happen, it would be this one. This stuff is absolute magic. I’m serious – if it wasn’t for crème brûlée, I might not have a husband.
You think I’m kidding, I’m not. This is the first dessert I ever made for my husband (when we first started dating). It saved me from the disaster that was his first birthday supper with me. I’m convinced that it was what made him decide I was the one he needed to marry. Once you taste this, you’ll understand why.